Innovation and Technology
A wonderful fusion of art and sustainable food! Chinese and Western chefs collaborate to create a new taste of Antrodia cinnamomea
In the field of art and food in Taiwan, a unique exhibition "The Wonderful Blend of Art and Sustainable Food: Exploring the Fantasy Wonderland of Taiwan's Antrodia Cinnamomea" attracted widespread attention at the V.galleria exhibition space on March 25. This event is not only an exploration of the taste of Antrodia cinnamomea, known as Taiwan's ruby, but also a creative combination of sustainable circular aesthetics. Cinnamomum kanehira wood: from cultivation medium to art medium With its unique circular aesthetic style, V.galleria transforms the exhibition venue into a magical wonderland. From the space and artworks to the rare figure of Antrodia...
